Family Recipes Cookbook

The cookbook I never got around to finishing…

Devils Food Cake 11/19/2009

Filed under: Desserts,Mary Griffith — dearmasa @ 8:07 AM
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1 stick of margarine creamed with 2 cups sugar, 2/3 cup cocoa mixed with 1 level tsp. soda made in paste. Beat 3 egg yolks; add to creamed sugar and butter. 2 cups cake flour, 2/3 cup buttermilk, mix a little at a time. Add the beaten egg white, flour with 2 spoons vanilla. Bake in 350°F oven.

Mocha icing:

5 tbs. cocoa

5 spoons butter or margarine

1 box powdered sugar

Mix and soften with coffee, add 1 tsp. vanilla. Spread on cake.

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One Response to “Devils Food Cake”

  1. dearmasa Says:

    … as published in “Recipes to Remember”


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